Owned by Simon Connolly and TV chef Simon Rimmer, Greens has been part of the Manchester dining scene for 18 years.

Our reputation is based on producing quality vegetarian food with a seasonal menu using local produce where possible.

Saturday Brunch menu is available from 11am - 4. The brunch menu consists of salads, eggs, sandwiches, pastries, cakes, coffees and a few of the more traditional Greens dishes.

• A showcase selection for their a la carte menu at a very special festival price
• For our young Greens diners an even more special festival menu is being prepared
• An exciting joint venture with other Lapwing Lane businesses - click here to enter the WestFest Prize Draw.